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Perfect for any fan of Julia Child--and any lover of French food--this boxed set brings together the two volumes of the acclaimed best-selling classic cookbook, Mastering the Art of French Cooking. "What a cookbook should be: packed with sumptuous recipes …

From one of our most treasured filmmakers, a pictorial history of America--a stunning and moving collection of some of Ken Burns's favorite photographs, with an introduction by Burns, and an essay by longtime MoMA photography curator Sarah Hermanson Meist …